Search
Healthy Eating Tips Archives - Page 9 of 10 - Dietetic Directions - Dietitian and Nutritionist in Kitchener/Waterloo
fade
8
archive,paged,tag,tag-healthy-eating-tips,tag-8,paged-9,tag-paged-9,eltd-core-1.0,averly-ver-1.4,eltd-smooth-scroll,eltd-smooth-page-transitions,eltd-mimic-ajax,eltd-grid-1200,eltd-blog-installed,eltd-main-style1,eltd-header-standard,eltd-sticky-header-on-scroll-down-up,eltd-default-mobile-header,eltd-sticky-up-mobile-header,eltd-dropdown-default,eltd-dark-header,eltd-fullscreen-search eltd-search-fade,wpb-js-composer js-comp-ver-4.12.1,vc_responsive

Healthy Eating Tips Tag

fish low in mercury

Which Types of Fish are Low in Mercury?

It seems widespread that omega 3 fatty acids are beneficial for heart health; however, clients are often concerned about the amount of mercury in fish leading to birth defects or learning disabilities.  Mercury is a toxic, global contaminate that does not break down in the environment and can build up in living things.  Today’s blog will explore this concern in greater detail and highlight the types of fish that are low mercury. How does Mercury get into Fish?   Mercury can be released naturally into the environment from rocks, soil, forest fires and volcanoes.  Human activity is also responsible for increasing mercury in our atmosphere through industry practices like metal mining and coal-fired power generation.   When mercury is released into...

Read More
Magnesium in nuts

Increase Magnesium in your Diet!

In my last post I explored the ‘Forgotten Mineral Magnesium’ and the numerous health benefits.  Now that you understand the importance of magnesium for your health, let’s explore some of the best dietary sources to increase magnesium! Note:  Percent Daily Value = (% DV) is the percentage of the recommended amount of a vitamin or mineral in your diet. How to increase magnesium in your diet! Click To Tweet 1.    Nuts and Seeds! Filled with heart healthy fats, nuts and seeds are a healthy addition to your diet and a super source of magnesium: Pumpkin seeds (1/4 cup) = 187mg (58%) Brazil nuts (1/4 cup) = 133mg (38% DV) Almonds, roasted (1/4 cup) = 110mg (31% DV)      2.    Eat your Greens!   Looking for a reason to add...

Read More
magnesium forgotten mineral

Magnesium, A Forgotten Mineral

What if I told you that there is a mighty mineral that protects against heart disease, diabetes, osteoporosis and stroke?  I am referring to a particular mineral that most Canadians are not getting enough of in their diets.  This magnificent mineral is magnesium! What are the benefits of magnesium? Click To Tweet Today’s blog post is focused on the health benefits associated with magnesium.  Magnesium is the fourth most abundant mineral in the body and is involved in over 300 biological or enzymatic processes.  Functions of magnesium include: healthy muscle and nerve functioning, regulating blood sugar and regulating blood pressure.  Similar to vitamin D, magnesium aids in the absorption of calcium for building strong bones and teeth.   Research studies are discovering that magnesium plays a very critical role in heart health.  A recent study published...

Read More
Garlic it's good for you

Garlic, It’s Good for You! (super sulfur)

Garlic the super sulfur. Garlic breath got you down?  What if you learned that fresh garlic has powerful antioxidants making it a healthy addition to your diet?  Garlic for medicinal or cooking purposes dates back over 7,000 years to central Asia.  Today, garlic is commonly used in kitchens to add flavour and aroma to our homemade dishes! Fresh garlic does more than give you bad breath! Click To Tweet Research is supporting the role of raw, fresh garlic for generating hydrogen sulfide, the same compound responsible for that distinctive rotten eggs smell!  When garlic is consumed, this chemical (known as Allicin) causes the blood vessels to relax, allowing more blood to flow to the heart.  Additionally, the sulfide compounds in garlic also appear...

Read More
omega 3 eggs

Omega 3 Eggs, Worth the $$$?

Do you find yourself strolling down the grocery aisle, leisurely perusing the ‘Omega 3 Eggs’ food label wondering if this type of ‘functional food’ is worth the extra money?  It seems to be widespread knowledge that omega 3 fatty acids are good for us; however, are they truly beneficial in the form of eggs, or is this a mere marketing strategy? What are omega 3's and their impact on health? Click To Tweet What are Omega 3 Fatty Acids? Omega 3 is a type of ‘essential fatty acid’ since our bodies require them for healthy functioning but we need to consume them in our diet in order to reap the health benefits.  There are three types of omega 3 fatty acids: EPA, DHA and ALA.  All three...

Read More
How Much Coffee Is Too Much?

How much coffee is too much?

Welcome to part two of my blog series on coffee and caffeine.  This topic has been inspired by many of my clients in private practice who have expressed legitimate concern wondering if they drink too much coffee.  Therefore, today we will delve into Health Canada recommendations for daily caffeine limit and I will breakdown the caffeine content in common beverages! Health Canada daily caffeine recommendations Click To Tweet How much Caffeine is Safe to Consume? Much research has been done on the health effects of coffee and the consensus has been reached that ‘when consumed in moderation’, there do not appear to be adverse affects to our overall health.   In fact, as discussed in my previous post, there appear...

Read More
Crazy for Coffee

Crazy for Coffee?

I am writing this blog with sunlight streaming in and a piping hot coffee in hand.  If you are also a fan of coffee, one of the most popular beverages in the world, you may already be familiar with the noted health benefits or you may have sat puzzled when news stories raised concern for its possible negative effects.  Today, I will explore the impact of coffee on our health!  Stay tuned for my next posting where I will breakdown how much caffeine per day and the amounts in different beverages. Coffee 101: Caffeine has been consumed for thousands of years as a stimulant and can be found in common beverages like coffee, tea, soft...

Read More
nutrition month dietitian

Welcome to Nutrition Month!

March is Nutrition Month- a time for Canadians to celebrate healthy food choices and the positive impact these have on our health and personal well-being. During March, we need to join together and talk about nutrition in order to raise awareness on the link between healthy eating and disease prevention.  Nutrition plays a crucial role in many chronic health conditions such as heart disease, high blood pressure, cholesterol, diabetes, obesity etc.  Nutrition Month is also a time to promote the role of Registered Dietitians as your trusted source for science-based recommendations.     Nutrition plays crucial role in many chronic health conditions Click To Tweet FYI: Nutrition Month first started in 1973 where it was a week-long event. By 1980, with the increased interest in nutrition, the campaign increased to a month long event. FYI: Nutrition Month started in 1973 as a week-long event Click To Tweet Our 2013...

Read More
Goal Setting For Success

Goal Setting: Your Direction for Success!

The first step to success is goal setting!  Now, I know this sounds obvious but how many people feel ‘adrift’?  Or how many attempt to attain the same goal over and over again only to feel that progress is not being made?  Today, I am going to break down how you can set magnificent goals for success and achieve them!  This is a timely article seeing that our New Year’s resolutions may be in full swing inching us one step closer to success or they may have already been tossed aside. Learn how to successfully set goals and achieve them! Click To Tweet Steps to successful goal setting: 1. Decide what it is that you want to achieve.  This is going...

Read More