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Pomegranate Goat Cheese Salad


Pomegranate Goat Cheese Salad

  • By: Andrea D’Ambrosio, RD
  • Published: November 20, 2013

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In my latest blog post I selected pomegranates for my winter superfood!  Here is an easy and tasty recipe to use this sweet fruit with goat cheese!


Pomegranate Salad Recipe:

  • Serves: 4
  • Prep time: 10 minutes

Ingredients:

  • 4 cups fresh green lettuce
  • ¼ pomegranate fruit, seeds
  • 1 Tbsp raisins
  • ¼ cup goat cheese, crumbled
  • 1 Tbsp sunflower seeds, unsalted
  • 2 Tbsp of olive oil to coat salad
  • 1 Tbsp balsamic vinegar
  • salt and pepper to taste

Instructions:

  1. Clean lettuce leaves thoroughly in cold water
  2. Combine ingredients into a salad bowl
  3. Add oil and vinegar dressing to salad mix
  4. Toss salad and enjoy!

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Andrea D’Ambrosio, RD

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Andrea D'Ambrosio is a Registered Dietitian, health-enthusiast and adoring foodie. She started Dietetic Directions as a way to share science-based information mixed with inspirational content for lifelong change.

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